HORNKÄSE - Artisanal, organic cheese from the Allgau region of Bavaria
🧀 CHEESE OF THE WEEK — HORNKÄSE 🇩🇪
Meet Hornkäse, an artisanal, semi-hard organic cheese from the Allgäu region of Bavaria, made by cheesemaker Albert Kraus.
Rich and creamy to begin with, with fresh grassy notes, before developing into a big savoury umami finish with deep hints of mushroom and truffle. 🍄🟫
A seriously interesting cheese and definitely one for anyone who loves bold, full-flavoured varieties.
Available now from our cheese counter! 🧀
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